Step-by-Step Guide to Prepare Homemade Honey Chicken with Salt and Pepper in Slow Cooker

Honey Chicken with Salt and Pepper in Slow Cooker.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, honey chicken with salt and pepper in slow cooker. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Chicken with Salt and Pepper in Slow Cooker is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Honey Chicken with Salt and Pepper in Slow Cooker is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have honey chicken with salt and pepper in slow cooker using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Chicken with Salt and Pepper in Slow Cooker:

1. {Make ready 500 gr of whole chicken.
2. {Take 2 tsp of oil (I used infused garlic oil).
3. {Prepare 1 tsp of salt.
4. {Get 1/2 tsp of ground black pepper.
5. {Take 2 tbsp of honey.
6. {Get 1 tbsp of butter.
7. {Take of Small onion for stuffing (optional).

Instructions to make Honey Chicken with Salt and Pepper in Slow Cooker:

1. Pat dry the chicken. Pour oil into chicken and make sure it coats the chicken perfectly..
2. Mix honey with salt and pepper. Coat the chicken with this mixture..
3. Insert onion into the chicken. Cut the butter and carefully slip some underneath the skin and inside the chicken..
4. Cook HIGH for 3-4 hours or LOW for 5-6 hours..

So that is going to wrap it up for this exceptional food honey chicken with salt and pepper in slow cooker recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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