Recipe of Ultimate Tawa Arbi Masala

Tawa Arbi Masala.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, tawa arbi masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tawa Arbi Masala is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Tawa Arbi Masala is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tawa arbi masala using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tawa Arbi Masala:

1. {Make ready 3 cups of Arbi fingers.
2. {Prepare 1 tsp of Carom seeds.
3. {Get 1/2 of Cumin seeds.
4. {Make ready 1/4 tsp of methi dana.
5. {Prepare 1 Tbsp of ginger garlic paste.
6. {Get 1 of chopped onion.
7. {Make ready 1 of chopped tomato.
8. {Prepare 1/2 of Turmeric powder.
9. {Get 1 of Red Chilli powder.
10. {Make ready 2 tsp of Coriander powder.
11. {Take 1 tsp of Dry mango powder.
12. {Get 2 of Green Chilli (slit).
13. {Get to taste of Salt.
14. {Prepare 2 Tbsp of mustard Oil.
15. {Get 1 pinch of heeng.
16. {Prepare of Coriander leaves for garnish.

Instructions to make Tawa Arbi Masala:

1. Peel the arbi and cut them like thin fingers. Rub little salt on it and keep for 5 minutes then Wash them well under running water and drain the water out..
2. Heat the tawa for making tawa arbi but if you don’t have them can cook in a wok too. Add oil, add methi dana, cumin seeds and carom seeds and stir nicely. Add a pinch of heeng too.
3. Now add arbi fingers and give a nice mix Keep stirring it for 2-3 minutes so that it’s nicely tossed in oil..
4. Keep roasting it on low flame After 5-7 minutes you will see it starts browning, keep stirring it bringing the down pieces up.at this time add ginger garlic paste and keep stirring till its raw smell goes away..
5. Now add chopped tomatoes and slit green chilies, mix them well Keep stirring with a big spoon. Let the tomatoes cook well and be mushy..
6. Now add chopped onions and toss again. Keep stirring onions will get cooked fast..
7. Next step is to add turmeric powder, red chilli powder, coriander powder and salt. Mix everything and keep the flame low only..
8. Till now Arbi would have cooked about 95% Stir them every 2-3 minutes so that they do not stick to the bottom. When arbi is almost done add amchur powder and garam masala powder Mix it gently and let them cook for some time till they are crispy from both sides. Once arbi becomes crispy switch off the flame and add coriander leaves.
9. Tawa Arbi masala is ready to enjoy with paranthas..

So that's going to wrap it up for this exceptional food tawa arbi masala recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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