Step-by-Step Guide to Prepare Perfect Flat bread / roti with sourdough starter and carrot

Flat bread / roti with sourdough starter and carrot.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, flat bread / roti with sourdough starter and carrot. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Flat bread / roti with sourdough starter and carrot is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Flat bread / roti with sourdough starter and carrot is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have flat bread / roti with sourdough starter and carrot using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Flat bread / roti with sourdough starter and carrot:

1. {Prepare of overnight feedings:.
2. {Make ready 5 tbsp of sourdough starter.
3. {Prepare 4 tbsp of whole wheat flour/ atta- Indian flour.
4. {Make ready 4 tbsp of water.
5. {Take of Dough:.
6. {Take 1 cup of whole wheat flour.
7. {Make ready 3 tbsp of coconut milk.
8. {Get 50 gr of grated carrots.
9. {Get 1/2 tbsp of salt.

Instructions to make Flat bread / roti with sourdough starter and carrot:

1. Feed your sourdough starter overnight. Using 5 tbsp starter from the fridge. Place in a higher bowl, add 2 tbsp whole wheat flour and 2 tbsp water. Mix it well, cover it loosely and leave it overnight..
2. The next morning, the starter will be hungry. Add 2 tbsp whole wheat flour and 2 tbsp water. Leave it for 1 hour, it will double in volume. It is the time to use it..
3. In a mixing bowl, add the 1 cup whole wheat flour, 1/2 tbsp salt, 3 tbsp coconut milk, starter (all of them). Mix them well and form a dough. Let it autolyse for 15 minutes..
4. Add the grated carrot. It will be a bit wet because of the juice of carrot. Add 1-2 tbsp flour. Knead the dough for 8 minutes. Let it ferment for 1 hour..
5. The dough will be double in volume. On your kitchen counter, sprinkle some flour. Transfer the dough to your counter, easily roll the dough and divide it into 6-7 portions..
6. Roll the dough into round shape and around 1/2 cm thickness. Smear little oil on top of the dough..
7. Heat the non-stick pan. Place the dough with the oil side facing the pan. Cook it for 1-2 minutes. Smear little oil on the other side of the dough that facing us. Then, flip the dough and cook for another minutes..
8. Transfer the cooked flat bread on the plate. Cook the same way for another dough..
9. Enjoy the flat bread with any curry or salad or just enjoy it plain..

So that's going to wrap this up with this special food flat bread / roti with sourdough starter and carrot recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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