Recipe of Favorite Mathri

Mathri.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mathri. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mathri is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mathri is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mathri using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mathri:

1. {Make ready 1 cup of All-purpose flour.
2. {Get 1/2 cup of WWF.
3. {Get 1/4 cup of Maize flour.
4. {Take 1 tsp of Carom seeds.
5. {Get 1 tsp of crushed kasoori methi.
6. {Get as per taste of Salt.
7. {Get 1/2 tsp of Turmeric.
8. {Prepare as required of Oil or ghee to add in the atta.
9. {Make ready as required of Oil to fry.
10. {Make ready 5-6 tbsp of Water.

Steps to make Mathri:

1. Collect all ingredients together and mix it well. It should be like bread crumbs..
2. Start adding water by spoon and mix it gently. Don't press too much to form the dough. Give rest for 30 minutes. Divide into equal portions. No need to give perfect round shape..
3. Just flat it. Prick it with fork. Deep fry on low flame..
4. Enjoy...

So that is going to wrap it up for this special food mathri recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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