Recipe of Speedy Paneer Hara Korma

Paneer Hara Korma.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer hara korma. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Paneer Hara Korma is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Paneer Hara Korma is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer hara korma using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paneer Hara Korma:

1. {Make ready 400 gm of paneer cut in cubes.
2. {Prepare 1 bunch of coriander leaves.
3. {Take 2-3 of (or more) green chilies.
4. {Make ready 7-8 of garlic cloves.
5. {Take 1/2 of " ginger sliced.
6. {Take 1 of large onion, grated.
7. {Take 1/4 tsp of turmeric powder.
8. {Get 1/2 cup of thick yogurt.
9. {Prepare 2 tbsp of coconut powder.
10. {Take 1/4 cup of almond powder.
11. {Get 1 tsp of garam masala powder.
12. {Get 1/4 cup of fresh or heavy whipping cream.
13. {Get 1 tbsp of kasoori methi powder.
14. {Prepare to taste of Salt.
15. {Get 2 tbsp of olive oil to saute paneer.
16. {Make ready 3 tbsp of olive oil.

Steps to make Paneer Hara Korma:

1. In a pan, heat 2 tbsp oil. Shallow fry paneer till lightly colored. To retain it's softness, keep them immersed in warm water after frying..
2. Grind green chilies, coriander leaves, garlic, ginger, coconut, and almond powder to a paste. Add little water for smoother paste..
3. In another pan, heat oil. Add turmeric powder and grated onion (squeeze out excess water) and saute till it loses it raw flavor..
4. Add the green paste and saute it till oil separates..
5. Add yogurt and cream along with salt to taste. Stir well continuously on low flame to prevent yogurt from curdling..
6. Add garam masala powder and kasoori methi powder. Mix well. Simmer for couple of minutes or till oil floats..
7. Serve hot with rotis/parathas/naans/flatbread..

So that's going to wrap this up with this exceptional food paneer hara korma recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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