Step-by-Step Guide to Make Ultimate Mushroom tikka masala

Mushroom tikka masala.

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, mushroom tikka masala. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Mushroom tikka masala is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Mushroom tikka masala is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mushroom tikka masala using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mushroom tikka masala:

1. {Take of For tikka marination.
2. {Take 200 grms of button mushroom.
3. {Take 1/4 cup of curd (dahi).
4. {Get 1 tsp of red chilli powder.
5. {Take 1 tsp of coriander powder.
6. {Get 1/4 tsp of turmeric powder.
7. {Prepare 1/2 tsp of garam masala powder.
8. {Get 1/2 tsp of chat masala powder.
9. {Make ready 1/2 tsp of kasoori methi.
10. {Take to taste of Salt.
11. {Take 1 tsp of oil.
12. {Prepare of For masala paste.
13. {Get 1 tsp of butter.
14. {Prepare 1 tsp of oil.
15. {Prepare 1 cup of sliced onion.
16. {Take 1/2 cup of tomatoes.
17. {Make ready 1 tbsp of kaju.
18. {Make ready 1 tsp of ginger garlic paste.
19. {Make ready to taste of Salt.
20. {Take of For gravy.
21. {Take 1 tsp of oil.
22. {Prepare 1 tsp of butter.
23. {Make ready 1 tbsp of red chilli powder.
24. {Prepare 1/4 tsp of turmeric powder.
25. {Get 1 tsp of coriander powder.
26. {Make ready 1 tsp of garam masala powder.
27. {Get 1 tsp of kasoori methi.
28. {Prepare as needed of Coriander leaves for garnishing.

Instructions to make Mushroom tikka masala:

1. Firstly clean mushrooms and marinate it with all the ingredients listed below marination,marinate it for 15 mins.
2. Now heat 1 tsp oil & butter in pan and add marinated mushrooms and cook it on high flame till they are 3/4th done.
3. Now in a wok add 1 tsp oil & butter add sliced onions and fry it till translucent.
4. Next to this add sliced tomatoes,ginger garlic paste and fry for 2-3mins next add kaju,water,salt mix well and boil this for 5 mins.
5. Now switch off the flame, allow it to cool down & then grind it to a soft and fine paste.
6. Now in a pan add 1 tsp oil and 1 tbsp butter,now add red chilli powder(if you want at this stage you can add bay leaf and cumin seeds).
7. Next add ground masala and fry this till oil seprates.
8. Now to this add, coriander powder, garam masala powder, turmeric powder fry for 2 mins now add mushrooms to this,some water, kasoori methi and give it a nice boil,once done switch off the flame.
9. Now mushroom tikka masala is ready to serve,garnish it with some coriander leaves.

So that is going to wrap this up with this special food mushroom tikka masala recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post