Simple Way to Make Homemade Methi and Curry leaves mathri

Methi and Curry leaves mathri.

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, methi and curry leaves mathri. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Methi and Curry leaves mathri is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Methi and Curry leaves mathri is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook methi and curry leaves mathri using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Methi and Curry leaves mathri:

1. {Prepare 1 cup of all-purpose flour.
2. {Prepare 1 cup of wheat flour.
3. {Take 1/2 cup of sooji.
4. {Take As per taste of Salt.
5. {Prepare 1 tsp of carom seeds.
6. {Prepare 1 tsp of black pepper powder.
7. {Get 1 tsp of red chilli powder.
8. {Prepare 1/2 cup of chopped curry leaves.
9. {Prepare 1/4 cup of kasoori methi.
10. {Take 2 tbsp of oil + more for frying.
11. {Take As Per Required of Water.
12. {Take as requried of Chat masala powder.

Instructions to make Methi and Curry leaves mathri:

1. Take the flours and sooji in a big mixing bowl..
2. Add salt, black pepper powder, red chili powder, and carom seeds..
3. Add chopped curry leaves and kasoori methi..
4. Add 2 tbsp oil and mix it all well..
5. Make a slightly stiff dough with water and rest it for 15-20 minutes..
6. Take small balls of dough and make a thick chapati, with the cutter cut into your desired size and shapes..
7. Heat oil in a wok and deep fry the mathri on medium flame till brown on both sides..
8. Drain on a kitchen towel and sprinkle chat masala powder on top..
9. You can use different shapes cutter to make various shapes for kids as I did..
10. Store the fried mathri in aur tight container and enjoy it as snacks..

So that is going to wrap it up for this special food methi and curry leaves mathri recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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