Simple Way to Prepare Award-winning Chilled avocado soup with cucumber and pomegranate salsa

Chilled avocado soup with cucumber and pomegranate salsa.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, chilled avocado soup with cucumber and pomegranate salsa. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chilled avocado soup with cucumber and pomegranate salsa is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Chilled avocado soup with cucumber and pomegranate salsa is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chilled avocado soup with cucumber and pomegranate salsa using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chilled avocado soup with cucumber and pomegranate salsa:

1. {Prepare of Soup.
2. {Take 1 clove of garlic peeled and sliced.
3. {Get 1/4 cup of onion (sliced).
4. {Make ready 3 tbsp of extra virgin olive oil.
5. {Take 1 cup of zuzzhini (courgette) thinly sliced.
6. {Prepare 1 cup of chayote squash (1 squash/ sliced and seed removed).
7. {Make ready 1 cup of avocado flesh (used 4 small).
8. {Take 1 tbsp of fresh cilantro.
9. {Take 1 1/2 cup of vegetable broth.
10. {Make ready 2 tbsp of lime juice (or more to taste).
11. {Get 1/4 tsp of cumin.
12. {Prepare of Salsa.
13. {Prepare 1/2 cup of cucumber (chopped).
14. {Take 1/4 cup of pomegranate seeds.
15. {Get 1/2 tbsp of lime juice.
16. {Prepare 1 tbsp of fresh cilantro.
17. {Get 3 tbsp of green onions (thinly sliced).

Instructions to make Chilled avocado soup with cucumber and pomegranate salsa:

1. Saute garlic, onions, zucchini,and squash until tender. remove from heat and allow to cool. (Added 1 peperoncini red chili pepper-remove before blending and optional).
2. While vegetables are cooling, chop cucumbers, and add pomegranate seeds, lime juice and green onions in a separate bowl cover and chill..
3. Blend sauteed vegetable, avocados, fresh cilantro, broth, lime juice and cumin..
4. Refrigerate and allow flavors to merge (about 2 hours). Serve cold with pomegranate cucumber salsa..
5. Chayote squash:.

So that's going to wrap it up for this exceptional food chilled avocado soup with cucumber and pomegranate salsa recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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