Easiest Way to Prepare Speedy Green Gram Porridge

Green Gram Porridge.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, green gram porridge. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Green Gram Porridge is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Green Gram Porridge is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have green gram porridge using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Green Gram Porridge:

1. {Take 1/4 cup of Green Gram.
2. {Take 1/4 cup of Rice.
3. {Take To taste of Salt.
4. {Make ready 2 tsp of Ghee.
5. {Prepare As needed of Water.

Steps to make Green Gram Porridge:

1. Heat a pressure cooker and dry roast the green gram for 2 minutes. Wash the rice and add it with the moong. Add water and pressure cook for 4-5 whistles..
2. . It should be smooth and mushy in texture. For one glass of dal and rice, pour 3 glass of water. It should be in a semi liquid consistency. Once the pressure is released mash it with a ladle and serve hot with added salt and ghee. Enjoy with papad, achar and if preferred any of your sabji.😋👌.

So that's going to wrap it up for this exceptional food green gram porridge recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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