Recipe of Ultimate Sri Lankan Mutton Curry

Sri Lankan Mutton Curry.

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, sri lankan mutton curry. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Sri Lankan Mutton Curry is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Sri Lankan Mutton Curry is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sri lankan mutton curry using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sri Lankan Mutton Curry:

1. {Prepare 500 gms of Mutton on bones.
2. {Prepare 1 1/2 tbsp of ginger-garlic paste.
3. {Get to taste of salt.
4. {Prepare 2 tsp. of red chilli powder.
5. {Get 1/2 tsp. of turmeric powder.
6. {Get 1 tsp. of pepper powder.
7. {Take 1 tbsp. of roasted coriander powder.
8. {Take 1 tsp. of roasted cumin powder.
9. {Get 1 tsp. of garam masala powder.
10. {Take 2 tbsp. of lime juice.
11. {Prepare 1 tsp. of lemon zest.
12. {Prepare 2 of onion, chopped.
13. {Get 3 tbsp. of oil.
14. {Make ready 1/2 tsp. of fenugreek seeds.
15. {Prepare 1-2 of green chillies, slit.
16. {Take 2 sprigs of curry leaves.
17. {Get 1 cup of coconut milk.
18. {Take as required of coriander leaves to garnish.

Instructions to make Sri Lankan Mutton Curry:

1. Marinate the mutton with ingredients starting from ginger-garlic paste to lemon zest overnight preferably..
2. Heat oil in a pan and temper with the fenugreek seeds. Allow it to splutter and then add the onion, green chilies and the curry leaves. Saute till light brown in colour..
3. Now add the marinated mutton and continue to saute on low flame till dry. Add 1 cup water and pressure cook for 20-25 minutes on low flame after the first whistle..
4. When cool, open the lid and add the coconut milk. Simmer on med flame for two to three minutes till the gravy thickens a bit. Serve, garnished with coriander leaves..

So that is going to wrap it up with this special food sri lankan mutton curry recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post