Recipe of Favorite Paneer Pinwheels

Paneer Pinwheels.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, paneer pinwheels. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Paneer Pinwheels is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Paneer Pinwheels is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook paneer pinwheels using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Pinwheels:

1. {Make ready 250 gm of paneer.
2. {Take 1 tsp of black pepper powder.
3. {Take 2 tbsp of maida.
4. {Get 1/4 tsp of salt.
5. {Make ready of For gravy.
6. {Prepare 1 tbsp of butter.
7. {Get 1 tsp of oil.
8. {Get 1 of onion chopped.
9. {Prepare 1 tsp of garlic paste.
10. {Take 1 tbsp of ginger paste.
11. {Prepare 2 of tomato chopped.
12. {Prepare 1/4 cup of cashew paste.
13. {Prepare 2 tbsp of oil.
14. {Get 1 tbsp of kasuri methi.
15. {Take 1/4 tsp of haldi.
16. {Prepare 1/2 tbsp of garam masala.
17. {Get 1/2 tbsp of red chilli powder.
18. {Make ready 1/4 cup of cream.

Instructions to make Paneer Pinwheels:

1. In a mixer jar add paneer and blend nicely..
2. Transfer into a bowl add black pepper powder, maida, salt mix well to make a dough. Keep aside for some time..
3. Heat a pan add butter, onion, garlic paste, ginger paste, tomato, a pinch of salt,saute well. Cook till tomato get pulpy. Once tomato becomes tender let it cool & then add in mixer..
4. Heat pan add oil, butter, kasuri methi saute a while, add tomato onion puree and cook till butter floating from edges..
5. Low the flame add haldi, garam masala, red chilli powder,mix well & switch off the flame..
6. Sprinkle some maida on board, roll the paneer dough, thickness should be around 2mm..
7. Apply a thin layer of cooked masala on it..
8. But in long strips with pizza cutter, roll each strips very light handed..
9. Heat a grill pan, grease it, put all rolls on it cook for a while, flip them, cook from other side. Transfer in a plate..
10. Add little water in leftover masala, cook till boil. Add amul cream and mix well..Switch off the flame..
11. Transfer the gravy in a serving bowl, put paneer pinwheels in it. For garnishing sprinkle green coriander on top..
12. Paneer Pinwheels are ready to serve. Serve hot with parantha, chatpati, as you wish..

So that is going to wrap this up with this exceptional food paneer pinwheels recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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