Simple Way to Prepare Award-winning Spicy crab curry

Spicy crab curry.

Spicy crab curry

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, spicy crab curry. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Spicy crab curry is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Spicy crab curry is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spicy crab curry using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy crab curry:

  1. {Take 1 kg of crab.
  2. {Get 1 tbs of chili powder.
  3. {Prepare 1 tsp of turmeric powder.
  4. {Make ready 1 tbs of tamarind paste.
  5. {Take 1 tbs of coriander powder.
  6. {Prepare 1 tbs of cumin.
  7. {Make ready 1 tbs of pepper.
  8. {Get 1 tsp of fenugreek.
  9. {Make ready 10 of garlic cloves.
  10. {Prepare 1 finger length of ginger.
  11. {Make ready 1/2 cup of curry leaves.
  12. {Make ready 2tbsp of finely chopped coriander leaves.
  13. {Get 200gr of tapioca.
  14. {Prepare to taste of salt.
  15. {Prepare 1 tbs of fennel seed.
  16. {Get 1 of onion, chopped.
  17. {Prepare 2 of large tomatoes, chopped.
  18. {Make ready 6 tbs of gingely oil.
  19. {Take 1 knob of butter.
  20. {Make ready 2 of green chilis, slit.
  21. {Take 1/2 tsp of sugar.

Instructions to make Spicy crab curry:

  1. Clean crab, marinate with turmeric powder, chilli powder and salt and add 1cup of water boil for 5 min and keep,.
  2. Crush onion, tomato and half of curry leaves and keep.
  3. Grind all the dry whole ingredients, coriander leaves as paste.
  4. Rub the tapioca and wash throughly. Remove the skin and cut into big cubes.
  5. In a broad pan, heat oil, add ground paste and crushed masala, coriander powder, fry until the raw smell goes..
  6. Add crab, tamarind paste, cook for 5 min and add 1cup of water.
  7. Cover and cook in medium flame until thick. Now Add green chilli, some curry leaves, sugar and butter cover and keep for 10 min.
  8. Now the spicy, healthy and yummy crab curry is ready to serve.

So that is going to wrap it up for this special food spicy crab curry recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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