Simple Way to Make Award-winning Pinwheel Samosa Roll

Pinwheel Samosa Roll.

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pinwheel samosa roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pinwheel Samosa Roll is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Pinwheel Samosa Roll is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pinwheel samosa roll using 26 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pinwheel Samosa Roll:

1. {Get For of Samosa Dough-.
2. {Make ready 1/2 cup of wheat flour.
3. {Make ready 1/2 cup of maida.
4. {Take 2 tbsp of rice flour (optional).
5. {Get 2 tbsp of oil.
6. {Get 1/2 tsp of carom seeds.
7. {Get 1/2 tsp of salt (as per taste).
8. {Make ready as required of Water.
9. {Get For of Dry Masala.
10. {Prepare 1 tsp of fennel seeds.
11. {Get 1 tsp of coriander seeds.
12. {Get 4-5 of black peppers.
13. {Get 3-4 of cloves.
14. {Take For of Aloo Masala.
15. {Get 250 gms of boiled potato.
16. {Prepare 150 gms of boiled peas.
17. {Make ready 3-4 of chopped green chillies.
18. {Make ready 2 tbsp of oil.
19. {Prepare 1 tsp of cumin seeds.
20. {Make ready 1/2 tsp of asafetida.
21. {Get 1 tsp of red chilly powder.
22. {Prepare 1/2 of black salt.
23. {Make ready 1 tbsp of chaat masala.
24. {Prepare to taste of Salt.
25. {Get 1 tbsp of freshly chopped coriander.
26. {Take As required of Oil for frying.

Steps to make Pinwheel Samosa Roll:

1. Take a mixing bowl, add wheat, maida and rice flour. Add carom seeds and salt and mix well..
2. Add oil and mix it well with the flour without adding water. The dough should hold a shape..
3. Now slowly slowly add the water n knead into a soft dough. Cover it with clean wet cloth n rest for 30 mins..
4. Now for dry masala, heat a pan and dry roast coriander and fennel seeds, black pepper and cloves. Once it becomes aromatic turn off the gas and cursh it..
5. Now for aloo masala, heat oil in a pan, add cumin seeds, asafetida and green chilly. Now add boiled greens peas and potatoes..
6. Add prepared dry roast masala, cumin powder, red chilly powder, chaat masala, black salt and salt. Mix well. Garnish it with coriander and transfer it in a plate. Now once again knead the dough, take a small lemon size dough roll it into a dry maida..
7. Roll it into a thin chapati. Spread the masala all over the chapati and roll it..
8. Stick the edges using a water. Roll it properly..
9. Cut it into a 1 inch long pieces. Similarly cut all the pieces..
10. Slightly press the samosa pinwheel roll and dab it into a cornflour..
11. Heat oil into a pan, one by one drop the pinwheel rolls in the oil. Fry till it becomes brown and crispy. Take out on an absorbent paper..
12. Serve hot with ketchup, coriander or tamarind chutney..

So that's going to wrap it up with this exceptional food pinwheel samosa roll recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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