Recipe of Super Quick Homemade Cute Sushi Rice Balls

Cute Sushi Rice Balls.

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, cute sushi rice balls. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cute Sushi Rice Balls is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Cute Sushi Rice Balls is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have cute sushi rice balls using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cute Sushi Rice Balls:

1. {Prepare 4 cups of Japanese rice.
2. {Make ready 5 cups of Water.
3. {Make ready 1 cup of Vinegar.
4. {Make ready 1/2 cup of Sugar.
5. {Take 2 tsp of Salt.
6. {Take 1 tsp of Turmeric Powder.
7. {Get 1 tsp of Green Tea Powder.
8. {Take 1 tbsp of Ketchup.
9. {Make ready 3 of big pieces Seaweed.
10. {Get 1/2 of Carrot (thinly sliced).
11. {Get 1 of Cucumber.

Instructions to make Cute Sushi Rice Balls:

1. Wash the rice and cook it with water in a rice cooker.
2. Mix the sushi vinegar by combining the vinegar, sugar and salt.
3. When the rice is cooked, stir it well. Leave until warm and stir evenly in the sushi vinegar, set aside.
4. Roll the sushi rice into your desirable shape under a cling film to prevent rice stick to your hands.
5. Cut the seaweed, carrot, cucumber etc. into your desirable shapes.
6. Design and create your own sushi rice characters with your kids together, have fun.

So that's going to wrap this up for this exceptional food cute sushi rice balls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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