Easiest Way to Make Favorite Hot and spicy afgani gravy chicken

Hot and spicy afgani gravy  chicken.

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, hot and spicy afgani gravy  chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hot and spicy afgani gravy  chicken is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Hot and spicy afgani gravy  chicken is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook hot and spicy afgani gravy  chicken using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hot and spicy afgani gravy  chicken:

1. {Get 4-5 of chicken wings / leg piece.
2. {Take of For merination- 2 tsp ginger garlic paste.
3. {Make ready 2 tsp of chicken masala any brand.
4. {Make ready 1 tsp of turmeric powder.
5. {Prepare 1 tsp of degi mirch powder.
6. {Take 2 tsp of coriander powder.
7. {Prepare 1 tsp of kasoori methi.
8. {Make ready 1/4 cup of curd.
9. {Take of Dry spices - 1-2 bay leaf.
10. {Take 1 of big cardamom.
11. {Prepare 1-2 of cloves.
12. {Make ready 1 of small cinnamon stick.
13. {Prepare 1 of big onion cut into slices.
14. {Make ready 2-3 of green chillies.
15. {Get 4-5 of almonds soaked into hot water.
16. {Make ready 1 tbsp of curd.
17. {Get of Salt as per taste.
18. {Take of Oil or butter for cooking.

Instructions to make Hot and spicy afgani gravy  chicken:

1. First in a big bowl,take chicken leg pieces / wings. Add all ingredients of merination. Mix all ingredients well.cover it and keep this aside for about 30 minutes..
2. Now in a pan take 1 tbsp oil or butter. Add sliced onion and cook until they becomes brown in color.turn off the flame. Keep fried onion aside..
3. Now in a pan take 2 tbsp oil,add all dry spices,like big cardamom, cinnamon,bay leaf and cloves. Add marinated chicken.Cover it and cook on medium flame..
4. Meanwhile in a grinder take fried onion,soaked almonds,green chillies.Grind it well.Then add curd to it again grind it well. Paste is ready..
5. Add this paste to the chicken and mix well.again cook for about 10- 15 minutes. Until chicken cooked well and oil start saprates.add salt as per taste. Mix well..
6. Hot and spicy Afgani chicken is ready.Serve hot with rice or roti..

So that's going to wrap this up with this special food hot and spicy afgani gravy  chicken recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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