Recipe of Quick Easy Panner curry
Easy Panner curry.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, easy panner curry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Panner curry is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Easy Panner curry is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have easy panner curry using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Panner curry:
- {Get 500 grams of Paneer.
- {Prepare 1/2 teaspoon of garlic ginger paste.
- {Prepare 3 of big Onions.
- {Get 2 of tomatoes blended.
- {Get 2 of Capsicum.
- {Get 1 tablespoon of Coriander powder.
- {Make ready 1 tablespoon of red chilli powder.
- {Make ready 1/4 teaspoon of turmeric powder.
- {Prepare 1/2 teaspoon of Garam masala.
- {Get 40 grams of Cashew nut paste.
- {Take 20 milliliter of milk.
- {Prepare 1/4 teaspoon of Kasoori Methi (Dried Fenugreek).
Instructions to make Easy Panner curry:
- Cut the onions and capsicums either length wise or diced..
- Heat 2 teaspoon oil in a non stick skillet and sauté Panner cubes on low flame till they become light brown..
- Take the Panner to a plate and set aside to the same skillet add little oil followed by Ginger and Garlic paste. After a minute add Onions and Capsicum sauté till they are crunchy but don’t overcook..
- To the skillet add 2 puréed Tomatoes add 1 teaspoon red chilli powder,1 teaspoon Coriander powder, 1/2 teaspoon garam Masala and sauté for 5 minutes add some water at this stage..
- Blend it well then add cashew paste, milk,Salt and paneer followed by a pinch of kasuri methi for garnish..
So that is going to wrap it up with this special food easy panner curry recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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