Easiest Way to Make Any-night-of-the-week Scallop Porridge Made in Slow Cooker

Scallop Porridge Made in Slow Cooker.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, scallop porridge made in slow cooker. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Scallop Porridge Made in Slow Cooker is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Scallop Porridge Made in Slow Cooker is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have scallop porridge made in slow cooker using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scallop Porridge Made in Slow Cooker:

1. {Prepare 1/2 cup of rice.
2. {Take 3 cup of water.
3. {Prepare 2-3 tbsp of dried scallops (conpoy), steeped in water for about 15 minutes.
4. {Get 1 pinch of sugar.
5. {Prepare of Scallions for topping.

Steps to make Scallop Porridge Made in Slow Cooker:

1. Mix all ingredients in your slow cooker..
2. Cook HIGH for 2-3 hours or LOW for 6 hours..
3. Mix before serving. Serve with chopped scallion..

So that's going to wrap this up for this exceptional food scallop porridge made in slow cooker recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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