Recipe of Speedy Spicy crunchy Mumbai Dabeli

Spicy crunchy Mumbai Dabeli.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy crunchy mumbai dabeli. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy crunchy Mumbai Dabeli is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Spicy crunchy Mumbai Dabeli is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy crunchy mumbai dabeli using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy crunchy Mumbai Dabeli:

1. {Get of For Dabeli Stuffing.
2. {Get 1 1/2 cup of boiled and peeled potatoes.
3. {Make ready 2 tbsp of finely chopped coriander leaves.
4. {Take 2 tbsp of grated coconut.
5. {Take 2 tbsp of pomegranate.
6. {Prepare 2 tbsp of sweet tamarind chutney.
7. {Get 2 tbsp of dabeli masala (readily available).
8. {Make ready 1 tbsp of oil.
9. {Take 1 tbsp of lemon juice.
10. {Get to taste of Salt.
11. {Take of Other ingredients for Dabeli.
12. {Get 4 of dabeli pavs.
13. {Prepare 4 tbsp of finely chopped onion.
14. {Prepare 4 tsp of garlic paste.
15. {Prepare 2 tbsp of sweet tamarind chutney.
16. {Make ready 4 tsp of masala peanuts(readily available).
17. {Prepare 4 tsp of nylon sev.
18. {Get As needed of Butter for cooking.
19. {Take of For Garnishing.
20. {Prepare 1 tbsp of pomegranate.
21. {Make ready 1 tbsp of nylon sev.
22. {Take 1 tbsp of finely chopped onion.
23. {Get 2 tsp of butter.

Steps to make Spicy crunchy Mumbai Dabeli:

1. For the dabeli stuffing.
2. Combine the boiled potato with dabeli masala, sweet tamarind chutney, grated coconut, finely chopped coriander, pomegranate, oil and lemon juice, salt..
3. Now heat a pan and add 1 tsp butter and cook this mixture for around 5 minutes on medium flame..
4. Remove from the flame and place this mixture in a plate and press well with the back of a spoon..
5. Procedure for making dabeli.
6. Take a pav slit it on two sides (keeping them joint at the remaining 2 ends).
7. Apply 1 tsp garlic chutney and 1 tsp sweet tamarind chutney on both inner sides of pav..
8. Stuff 2tbsp dabeli stuffing and add 1tsp of each- finely chopped onion, masala peanuts & sev. And close the pav and make more like these with the remaining..
9. Before serving heat a tawa add 1tsp butter and cook each dabeli on both sides for a minute on medium flame.
10. The hot,spicy & crunchy mumbai dabeli is ready to serve. Garnish it with masala peanuts, nylon sev and some chopped onion..

So that is going to wrap this up with this exceptional food spicy crunchy mumbai dabeli recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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