Recipe of Perfect Korean Mozzarella Cheese balls

Korean Mozzarella Cheese balls.

Korean Mozzarella Cheese balls

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, korean mozzarella cheese balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean Mozzarella Cheese balls is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Korean Mozzarella Cheese balls is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook korean mozzarella cheese balls using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Korean Mozzarella Cheese balls:

  1. {Get 250 g of glutinous rice flour.
  2. {Get 100 g of all-purpose flour.
  3. {Get 2 tablespoons of sugar.
  4. {Take 1/8 tablespoon of baking soda.
  5. {Prepare 1 teaspoon of salt.
  6. {Take 1/2 cup of warm water.
  7. {Take 4 tablespoons of butter.
  8. {Prepare 400 g of mozzarella cheese cut into cubes (or string cheese).
  9. {Make ready 1 cup of cooking oil.

Steps to make Korean Mozzarella Cheese balls:

  1. In a bowl, add together glutinous flour, all purpose flour, salt, baking soda, and sugar..
  2. Add warm water and butter to the dry ingredients and mix to make dough. Knead until all ingredients are incorporated together. Cover dough in cling wrap and let it rest in room temperature for 30 minutes..
  3. Scoop/divide little spoonfuls of the dough (about 20g or use an ice cream scooper), and flatten/press them to make small circles..
  4. Place a cheese cube in the middle for each serving and press edges together to close the seam. Roll in between palms to form little balls..
  5. Heat oil and fry balls for about 3-5 minutes or until color is light golden brown. Remove from pan and drain/strain excess oil. Serve with spicy ketchup, ranch or mayo and ketchup mixture..

So that is going to wrap this up for this exceptional food korean mozzarella cheese balls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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