Steps to Prepare Speedy Pinwheel samosa (bhakarwadi)

Pinwheel samosa (bhakarwadi).

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pinwheel samosa (bhakarwadi). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pinwheel samosa (bhakarwadi) is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Pinwheel samosa (bhakarwadi) is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have pinwheel samosa (bhakarwadi) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pinwheel samosa (bhakarwadi):

1. {Make ready 1 cup of maida.
2. {Get 3 of boil potatoes.
3. {Get 1/2 cup of chopped coriander and curry leaves.
4. {Prepare 3 tbsp of Red chilli powder.
5. {Take 2 tbsp of garam masala.
6. {Take 2 tbsp of coriander powder.
7. {Prepare 1/4 tsp of turmeric powder.
8. {Make ready 2 tbsp of cumin seeds.
9. {Prepare Pinch of salt.
10. {Prepare as required of oil for frying.
11. {Make ready as required of Water.

Steps to make Pinwheel samosa (bhakarwadi):

1. In a mixing bowl add 1 cup maida, salt, cumin seeds, 2 tbsp oil. Mix it.
2. Using water knead it like tough dough, rest for 20 mins..
3. In a pan add oil put boil potatoes, coriander curry leaves, salt, red chilli powder, coriander powder, turmeric powder, garam masala. Mix it. There should be no moisture..
4. Roll the dough like chapati.But little thick.
5. Put the potato stuff and spread it..
6. Roll it and cut into cylinder shape..
7. IN a bowl add 2 tbsp maida little water make a thin batter..
8. Heat oil in a frying pan. Dip the pieces into maida batter and deep fry until golden brown..
9. Serve with Coffe tea or eat as it is..

So that is going to wrap it up with this exceptional food pinwheel samosa (bhakarwadi) recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post