How to Make Homemade Soyayyan bread da Kwai
Soyayyan bread da Kwai.
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, soyayyan bread da kwai. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Soyayyan bread da Kwai is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Soyayyan bread da Kwai is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook soyayyan bread da kwai using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Soyayyan bread da Kwai:
- {Take of Bread rabi🍞.
- {Take of Kwai biyar.
- {Prepare of Dandano.
- {Prepare of Albasa.
- {Take of Kayan qanshi.
- {Get of Tarugu.
- {Prepare of Mai.
Instructions to make Soyayyan bread da Kwai:
- Na yanka bread Sala Sala sai na fasa Kwai nasa kayan hadi na dora pan a wuta da mai kadan. Sai na tsoma bread a cikin ruwan Kwai gaba da baya mai yana zafi nasa ciki na soya shi sosai. Daga qarshe na soya Kwai nasa a tsakanin bread in shikenan.
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