Recipe of Quick Baked Four-cheese Spagettii

Baked Four-cheese Spagettii.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, baked four-cheese spagettii. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Four-cheese Spagettii is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Baked Four-cheese Spagettii is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked four-cheese spagettii using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Four-cheese Spagettii:

1. {Get 1 box of Spaghetti noodles ( u can use any other type).
2. {Make ready 4 quart of Water.
3. {Make ready 1 cup of Spaghetti sauce.
4. {Get 1 packages of Meat balls ( or hamburger). Optianial.
5. {Get of cheese.
6. {Take 1/2 cup of Cheddar cheese.
7. {Prepare 1/2 cup of Parmesan cheese.
8. {Take 1/4 cup of Grated Swiss cheese.
9. {Take 1/4 cup of Mozzarella cheese grated.

Steps to make Baked Four-cheese Spagettii:

1. Boil ur water in a pan.
2. Add spaghetti cook till reboots or designated tenderness.
3. Drain the water.
4. Take the meat balls or hamburger and cook it.
5. After that's done add the meatballs and sauce to the noddles then stirr.
6. After u stir it all up put it in a baking dish or casserole dish add the cheese.
7. Put in the oven at 400 degrees.
8. Bake for ten minutes then take out.

So that is going to wrap it up for this special food baked four-cheese spagettii recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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