Simple Way to Prepare Ultimate Scallop cakes

Scallop cakes.

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, scallop cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Scallop cakes is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Scallop cakes is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have scallop cakes using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Scallop cakes:

1. {Prepare 1 cup of chopped (processor) scallops.
2. {Get 1 teaspoon of fresh parsley.
3. {Take 1 teaspoon of fresh cilantro.
4. {Make ready 1 teaspoon of chives.
5. {Prepare 1 of egg.
6. {Get 1/2 cup of mayonnaise.
7. {Get 2 teaspoons of flour.
8. {Make ready 1 teaspoon of salt.
9. {Take 1/2 teaspoon of pepper.
10. {Take 1/4 cup of chopped celery.
11. {Take 1 teaspoon of chopped shallot.
12. {Get 1/2 teaspoon of lime juice.
13. {Take 1/2 teaspoon of garlic powder.
14. {Get 1/2 teaspoon of olive oil.
15. {Make ready of Bread crumbs until lightly thick.

Steps to make Scallop cakes:

1. Mix all ingredients lightly in a mixing bowl.
2. Pan fry with olive oil until golden brown on both sides.
3. Place cakes on a baking sheet at 350 for 5-7 minutes.
4. Serve with lemon wedge and cilantro-lime mayo spread (mayo, lime juice, salt, pepper and cilantro).

So that is going to wrap this up for this special food scallop cakes recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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