Steps to Make Ultimate Blueberry Lemon Cheesecake Bars

Blueberry Lemon Cheesecake Bars.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, blueberry lemon cheesecake bars. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Blueberry Lemon Cheesecake Bars is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Blueberry Lemon Cheesecake Bars is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have blueberry lemon cheesecake bars using 20 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Blueberry Lemon Cheesecake Bars:

1. {Make ready of For Crust.
2. {Take 1 cup of Nilla wafer cookies, crushed.
3. {Get 1/2 cup of cocoa krispies.
4. {Make ready 4 tablespoons of butter melted.
5. {Take of For Filling.
6. {Get 16 ounces of cream cheese, at room temperature.
7. {Prepare 3/4 cup of granulated sugar.
8. {Take 2 of large eggs.
9. {Prepare 1 teaspoon of lemon zest, finely grated.
10. {Make ready 1 tablespoon of fresh lemon juice.
11. {Take 1/4 cup of sour cream.
12. {Make ready 1 teaspoon of vanilla extract.
13. {Take 1/8 teaspoon of salt.
14. {Prepare 1 1/2 cups of fresh blueberries.
15. {Take of For Whipped Cream Topping.
16. {Take 1 cup of heavy whipping cream.
17. {Make ready 1/4 cup of confectioner's sugar.
18. {Get 1 teaspoon of vanilla extract.
19. {Make ready of For Garnish.
20. {Prepare as needed of fresh blueberries,.

Steps to make Blueberry Lemon Cheesecake Bars:

1. Preheat oven to 325. Spray a 9 by 9 inch pan with bakers spray. Line pan with foil with ends extending over edges for easy removal after baking. Spray foil with bakers spray.
2. Make crust.
3. Crush Nilla wafer cookies to crumbs in a food processor.
4. .
5. In a bowl mix crumbs with cocoa krispies and butter until moistened. Try not to crush the cocoa krispies to much.
6. .
7. Press into prepared pan and freeze while preparing filling.
8. MAKE cheesecake Filling.
9. In a large bowl beat cream cheese until smooth.
10. Add sugar, lemon zest, lemon juice, vanilla and salt and beat until smooth.
11. Add eggs, one at a time and beat smooth.
12. Stir in sour cream until well combined.
13. Pour into prepared crust. Place blueberries on top of filling , they should sink somewhat but still be visable.
14. .
15. Bake for 35 to 45 minutes utes until just slightly jiggly in center. Remove from oven and cool completely before refrigerating at least 4 hours until well set..
16. Remove cheesecake by running a thin knife around edges and pulling up foil to lift out of pan.
17. Make Whipped Cream.
18. Whip cream to soft peaks, add sugar and vanilla and beat until it hold it shape.
19. Top chessecake with whipped cream..
20. Cut into bars. Top each bar with a fresh blueberry. Keep refrigerated until ready to serve.
21. .

So that is going to wrap this up for this exceptional food blueberry lemon cheesecake bars recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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