Recipe of Perfect Bajara Methi Vada

Bajara Methi Vada.

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, bajara methi vada. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bajara Methi Vada is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Bajara Methi Vada is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook bajara methi vada using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bajara Methi Vada:

1. {Take 1 cup of bajra flour.
2. {Make ready 1 cup of wheat flour.
3. {Take 1/2 cup of kasoori methi (you can use fresh methi).
4. {Take 1 tbsp of white sesame.
5. {Prepare 1 tbsp of chilli ginger garlic paste.
6. {Take 1 tsp of red chilli powder.
7. {Take 1 tsp of haldi powder.
8. {Prepare 1 tsp of coriander powder.
9. {Take 1/4 cup of curd.
10. {Get 1 tbsp of jaggery.
11. {Take of to taste Salt.
12. {Take of Oil for frying.

Instructions to make Bajara Methi Vada:

1. Take a bowl add curd and jaggery mix properly and keep aside.
2. Take a bowl add bajra flour and wheat flour and all the rest of the ingredients and chilli ginger garlic paste.
3. Add a little bit of the curd mixture if needed add little bit of water and make into a dough.
4. Take small portions and make small circles and press down making into vada shape. At the same time take a pan and heat the oil..
5. Once heated slowly add the vadas and fry in medium low flame until golden brown.
6. Enjoy your tea time snack..

So that's going to wrap this up with this special food bajara methi vada recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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