Step-by-Step Guide to Make Award-winning Peppermint no bake Cheesecake
Peppermint no bake Cheesecake.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, peppermint no bake cheesecake. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Peppermint no bake Cheesecake is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Peppermint no bake Cheesecake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook peppermint no bake cheesecake using 17 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint no bake Cheesecake:
- {Take of For Crust.
- {Prepare 1 1/2 of :cups mint oreo cookies, crushed.
- {Take 3 tablespoons of butter, melted.
- {Prepare of For Filling.
- {Take 16 ounces of cream cheese, at room temperature.
- {Take 1/2 cup of granulated sugar.
- {Prepare 1/8 teaspoon of salt.
- {Get 1 of teapoon vanilla extract.
- {Take 1/2 teaspoon of pure peppermint extract.
- {Make ready 16 ounces of cold heavy whipping cream.
- {Take 1/4 cup of confectioner's sugar.
- {Prepare of For Whipped Cream Topping.
- {Take 1 cup of cold heavy whipping cream.
- {Make ready 1/4 cup of confectioner's.
- {Prepare 1 teaspoon of vanilla extract.
- {Take of For Garnish.
- {Prepare as needed of crushed peppermint candy.
Instructions to make Peppermint no bake Cheesecake:
- Make Crust.
- Spray a 9 inch springform oan with bakers spray.
- Combine mint oreo cookies and butter in a bowl. I crush the cookies in a food processor first..
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- Press into prepared pan and freeze while preparing filling.
- Make Filling.
- Beat cream cheese, sugar, salt and both extracts until smooth.
- Beat in drops of food color now to desired pink color, keep in mind the color will lighten when folded with whipped cream so go a bit darker than you want at the end.
- Beat cream to soft peaks.
- Add Confectioner's sugar and beat until it holds its shape l.
- Fold whipped cream into cream cheese mixture in 3 additions until uniform in color.
- Pile into prepated crust and smooth out and refrigerate at least 6 hours.
- FOR Whipped Cream Topping.
- Beat cream until soft peaks form, beat in confectioner's sugar and vanilla.
- Top mint layer with whipped cream.
- Garnish with crushed mint candy. Keep refrigerated.
- Remove sides of springform pan.
- Slice and serve.
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So that's going to wrap it up with this exceptional food peppermint no bake cheesecake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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