Steps to Make Speedy Sukha Masala Chana

Sukha Masala Chana.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, sukha masala chana. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sukha Masala Chana is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Sukha Masala Chana is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sukha masala chana using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sukha Masala Chana:

1. {Prepare 2 bowls of black channa.
2. {Get 5-6 of tomatoes.
3. {Prepare 2-3 of onions.
4. {Take 2 tbsp of oil.
5. {Get To taste of salt.
6. {Take 1/4 tsp of red chilli powder.
7. {Get 1/2 tbsp of Coriander powder.
8. {Prepare 1/2 tsp of haldi powder.
9. {Take 1/4 tsp of garam Masala.
10. {Prepare 1/2 of Chana Masala.
11. {Make ready 1/2 tsp of Kasoori methi.
12. {Make ready 1/2 tsp of jeera.

Instructions to make Sukha Masala Chana:

1. Soak black Chana overnight and boil in morning..
2. Cut tomatoes and onions and grind make a fine paste..
3. Take a kadhai,heat the oil.Add jeera and crackle.Add onions, tomatoes paste and cook for 4 to 5 mins. After 5 mint add all spices and cook for 10 mins in simmer..
4. Add kasoori methi and mix.Add black Chana and mix.Cook for 10 to 15 mins again and off the flame. Healthy masala Chana is ready to serve with roti,Parantha..

So that is going to wrap this up with this exceptional food sukha masala chana recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post