Recipe of Quick Homestyle Palak Paneer

Homestyle Palak Paneer.

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, homestyle palak paneer. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Homestyle Palak Paneer is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Homestyle Palak Paneer is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homestyle palak paneer using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homestyle Palak Paneer:

1. {Get 3/4 of ths bag of spinach.
2. {Get Half of yellow onion; diced.
3. {Take 6 of garlic cloves; minced.
4. {Make ready 1 of ” ginger; minced.
5. {Get Half of tomato; diced.
6. {Prepare 1 tsp of turmeric powder.
7. {Get 1 tsp of cumin seeds.
8. {Take 1 tsp of coriander powder.
9. {Take 1 tsp of kashmiri chili powder.
10. {Prepare 1 tsp of Garam masala.
11. {Get 1 tsp of kasoori methi leaves.
12. {Prepare to taste of Salt.
13. {Take 2 tbsp of butter.
14. {Get of Tofu or Paneer.

Steps to make Homestyle Palak Paneer:

1. Blanch your spinach for 1 min. Drain. Blend to your desired consistency in a food processor or blender..
2. Sauté the garlic onion and ginger until slightly brown. About 6 mins. Add a pinch of salt to help the onions sweat..
3. Toss in the cumin seeds, saute for 2 mins, then add the coriander, turmeric, and kashmiri chili..
4. Sauté your tomatoes in the pan for another minute. Add in your blended spinach and another hefty pinch of salt. Add water if it’s too dry..
5. The garam masala, kasoori methi leaves, and tofu/paneer should be added in last. Turn off the heat and add butter or cream (optional). Enjoy!.

So that's going to wrap this up for this special food homestyle palak paneer recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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