Recipe of Homemade Aloo sabzi

Aloo sabzi.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, aloo sabzi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aloo sabzi is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Aloo sabzi is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have aloo sabzi using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aloo sabzi:

1. {Prepare 2 of _3 potatoes.
2. {Take of Water.
3. {Get 1 tbsp of salt.
4. {Make ready 2 tbsp of red chilli powder.
5. {Take 1/2 tbsp of turmeric powder.
6. {Prepare 1/2 tbsp of cumin seed.
7. {Make ready 1/2 tbsp of kasoori methi.

Instructions to make Aloo sabzi:

1. Peel the potatoes and wash them. Cut them lenghtwise like you would cut for a french fries..
2. Add half cup of water in a pan and all other ingredients(potato, red chilli, cumin seed, turmeric powder, salt) and cook well until all the water dried..
3. Now add 4_5tbsp oil and kastori methi and cook for at least 5 mins on low flame..
4. Your potatoes are ready..

So that's going to wrap this up for this special food aloo sabzi recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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