Recipe of Favorite Reshmi Butter Chicken

Reshmi Butter Chicken.

Reshmi Butter Chicken

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, reshmi butter chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Reshmi Butter Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Reshmi Butter Chicken is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook reshmi butter chicken using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Reshmi Butter Chicken:

  1. {Take of For the marination--.
  2. {Get 500 gms of chicken.
  3. {Prepare 1 tsp of ginger garlic paste.
  4. {Take 1 tsp of lime juice.
  5. {Prepare 3-4 of green chillies, chopped.
  6. {Get 1 tsp of red chilli powder.
  7. {Make ready 1/2 cup of curd.
  8. {Make ready 1 tbsp of fresh cream.
  9. {Make ready to taste of Salt.
  10. {Get of Chopped coriander.
  11. {Take of For the gravy--.
  12. {Get 2 of onions.
  13. {Get as needed of Oil.
  14. {Prepare 10-12 of cashews.
  15. {Prepare 2-3 of green chillies.
  16. {Prepare 1 tsp of kasoori methi.
  17. {Get 1/2 tsp of garam masala powder.
  18. {Take 2 tbsp of fresh cream.

Instructions to make Reshmi Butter Chicken:

  1. Marinate the chicken for atleast 45 mins..
  2. Finely chop two onions. Heat oil in a pan and saute them till they turn golden brown. Remove in a plate..
  3. Add the sauted onions and cashews in the grinder with a little water and grind them till they turn into a fine paste..
  4. Heat oil in a pan. Put in bay leaves and the onion-cashew paste. Saute till they begin to leave oil..
  5. Add the marinated chicken and saute for 10-12 mins. Cover and cook well..
  6. Add the kasoori methi and garam masala powder. Mix well..
  7. Once the gravy reaches the desired consistency, turn off the stove and add the freah cream. Mix well..
  8. To give a roasted fragrance to the curry, in a small bowl, heat a piece of coal. Place the bowl carefully between the gravy. Add a tbsp of ghee to the hot coal. Immediately cover the dish with a lid for 5 mins..
  9. Garnish with coriander and serve hot..

So that's going to wrap this up for this special food reshmi butter chicken recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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