Easiest Way to Prepare Perfect Sesame Pasta Salad

Sesame Pasta Salad.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, sesame pasta salad. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sesame Pasta Salad is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Sesame Pasta Salad is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sesame pasta salad using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sesame Pasta Salad:

1. {Make ready 1 pkg of cooked angel hair pasta.
2. {Get 3 of red bell peppers (julienned).
3. {Get 3 of yellow bell peppers (julienned).
4. {Get 3 of green bell peppers (julienned).
5. {Take 1 of red onion (julienned).
6. {Make ready 1 pkg of edamame (shelled).
7. {Take 1 pkg of frozen broccoli.
8. {Prepare 1/4 cup of sesame seeds.
9. {Get 1 cup of peanut butter.
10. {Prepare 1/4 cup of soy sauce.
11. {Get 1/2 cup of sesame seeds.
12. {Get 1/2 cup of olive oil.
13. {Get 21 oz of coconut milk.

Instructions to make Sesame Pasta Salad:

1. Combine all vegetables and cooked pasta.
2. In oven safe container, combine 1/2 cup sesame seeds and 1/2 cup olice oil.
3. Bake in oven at 375 for about 15 minutes until seeds are toasted and slightly browned..
4. Allow to cool.
5. Combine peanut butter, soy sauce, coconut milk, and whisk until smooth (if you own an immersion blender, now is the time to use it)..
6. Add toasted sesame seeds and oil.
7. Whisk until smooth.
8. Combine with pasta and vegetables.
9. Toss to coat.

So that is going to wrap this up with this special food sesame pasta salad recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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