Recipe of Ultimate Super simple congee (Chinese rice porridge)

Super simple congee (Chinese rice porridge).

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, super simple congee (chinese rice porridge). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Super simple congee (Chinese rice porridge) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Super simple congee (Chinese rice porridge) is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have super simple congee (chinese rice porridge) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Super simple congee (Chinese rice porridge):

1. {Prepare 1/2 cup of jasmine rice.
2. {Make ready 4 1/2 cups of water.
3. {Prepare 1 of oxo cube.
4. {Take of Spring onion.
5. {Get 100 g of spam (half a small can of spam).
6. {Take of Pepper (optional).
7. {Prepare of Magi (optional).

Instructions to make Super simple congee (Chinese rice porridge):

1. Put the rice, water and crush an oxo stock cube into a sauce pan and heat it up..
2. Once the water is boiling, lower the heat and simmer for about 20-30 minutes. Stir occasionally to avoid it sticking to the bottom of the pan..
3. While the main congee is cooking, you can chop the spring onion and cut the spam into small logs..
4. Fry up the spam in a separate frying pan. You don’t have to have spam, you can use any other meat that you’d like..
5. After about 20-30 minutes of simmering the rice. It should have expanded and taken up more space in the sauce pan. The longer you leave it, the less watery it’ll look. When it gets to your desired consistency, you can ladle some out, add pepper, Magi spicy soy sauce, spring onion and the fried spam and it’s ready to eat..
6. When you go back for seconds, or have left it for the next meal, the rice will more than likely expand even more. You can add a little more water to loosen it up and heat it up again..

So that's going to wrap it up with this exceptional food super simple congee (chinese rice porridge) recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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