How to Make Perfect Aloo Nazakat

Aloo Nazakat.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, aloo nazakat. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Aloo Nazakat is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Aloo Nazakat is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook aloo nazakat using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Nazakat:

1. {Make ready of For Potato shells.
2. {Prepare 2 of large potatoes.
3. {Prepare of For Marinade:.
4. {Take 1 cup of yogurt, whiskd to a smooth paste.
5. {Take 1/2 tsp of black salt.
6. {Take 1 tsp of garam masala powder.
7. {Prepare 1 tsp of chopped cilantro/coriander leaves.
8. {Take 1 tbsp of ginger-garlic paste.
9. {Take 2 tbsp of mustard oil.
10. {Make ready 2-3 tbsp of posted chana dal powder.
11. {Make ready 1 tsp of chaat masala (Available at Indian Stores).
12. {Take 1 tsp of kasoori methi.
13. {Prepare 2 of green chilies finely chopped.
14. {Prepare to taste of Salt.
15. {Make ready of For Stuffing.
16. {Get 1/2 cup of paneer (cottage cheese) grated.
17. {Make ready 2 tsp of chopped cilantro/ coriander leaves.
18. {Prepare 1 tbls of fried kaju into tiny pieces.
19. {Make ready 1 tbsp of raisins.
20. {Get to taste of Salt.

Steps to make Aloo Nazakat:

1. Peel wash the potatoes.keep in water. scoop out the insides of the potatoes leaving a shell all around..
2. Heat oil in a pan and fry potatoes till golden.fry scooped potatoes also. Drain extra oil by napkin..
3. For the stuffing, put the cottage cheese into a bowl. Add salt, the chaat masala, remaining fresh coriander, green chilies kaju, rasinis and chopped & roasted potato slices. Mix well.. Set aside..
4. Mix the ingredients meant for the marinade with the whisked yogurt and set aside..
5. Chopped & roasted potato slices. Mix well.Stuff the potato with the cottage cheese mixture.
6. Stuff the potato with the cottage cheese mixture. Apply marinade around litigation cover all sides..
7. Leave it fir 1/2an hour. Grease a baking tray. Arrange the stuffed potatoes on the baking tray and bake for 15-20minutes. Flip other side and apply little oil. Bake another 5 minutes or till crispy.
8. Cut into halves and serve with chutney ir sauce as starter..

So that is going to wrap this up for this special food aloo nazakat recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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