Easiest Way to Prepare Ultimate Pinwheel Samosa

Pinwheel Samosa.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, pinwheel samosa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pinwheel Samosa is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Pinwheel Samosa is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have pinwheel samosa using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Pinwheel Samosa:

1. {Prepare 2 cups of maida.
2. {Prepare 1 tsp of carom.
3. {Make ready 1/2 tsp of salt.
4. {Make ready 1/2 cup of water.
5. {Take 3 tbsp of ghee.
6. {Prepare of For filling.
7. {Make ready 4 of potato.
8. {Take 1 tsp of salt.
9. {Make ready 1 tsp of red chilli powder.
10. {Get 1 tsp of chilli flakes.
11. {Make ready 1 tbsp of cumin seeds.
12. {Make ready 1 tbsp of coriander.
13. {Take 1 of chopped green chilli.
14. {Take 2 tbsp of chopped green coriander.

Steps to make Pinwheel Samosa:

1. Strain the flour and add all ingredients make a dough.
2. Boil the potatoes and mashed them.
3. Add all ingredients and mix well.
4. Make the balls and flattens it.
5. Spread the mixture on it and roll them.
6. Cut it into pieces.
7. Take a little quantity of white flour (maida) and mix in little amount of water and make thin better..
8. Dip the samosa in batter and deep fry on medium flame. Oil should be warm.
9. Fry them till they become light golden.
10. Pin wheel samosas are ready to eat..
11. Serve them with your favourite chutney or ketchup..

So that's going to wrap this up with this exceptional food pinwheel samosa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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