Step-by-Step Guide to Prepare Homemade Kutchi Dabeli
Kutchi Dabeli.
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, kutchi dabeli. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Kutchi Dabeli is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Kutchi Dabeli is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kutchi dabeli using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Kutchi Dabeli:
- {Make ready 1 packet of dabeli ladipav.
- {Make ready 1 cup of green chutney.
- {Get 1 cup of tamarind sweet chutney.
- {Get 1/2 cup of spiced peanuts.
- {Make ready 1/2 cup of pomegranate.
- {Make ready 1/2 cup of nylon sev.
- {Make ready 1/2 cup of grated coconut.
- {Prepare 4 tbsp of butter.
- {Get 3-4 of potatoes.
- {Take 2 tsp of red chilli powder.
- {Take 2 tsp of dhania(coriander) powder.
- {Prepare 2 tsp of garam masala.
- {Prepare 2 tsp of amchur( dry mango) Powder.
- {Make ready 2 tsp of pav bhaji masala.
- {Take 1 tsp of Turmeric powder.
- {Make ready 2 tsp of salt.
- {Prepare 1/2 cup of coriander leaves.
Instructions to make Kutchi Dabeli:
- Firstly boil the potatoes and keep aside to cool..
- Now in a bowl take 2 tbsp of tamarind chutney add red chilli powder garam masala dhania powder pav bhaji masala mix it well and keep aside..
- Now peel the potatoes and grate them add salt and mix it well. Now heat 2 tbsp of oil in a kadhai and add the spiced masala paste. Cook it for 2 mins until it turns aeromatic..
- Now add the grated potatoes mix it well and cook till evevything gets well combined..
- Transfer the mixture into a plate. Spread it evenly top coconut, coriander, chopped onion sev, pomegranate and spiced peanut.
- Assembling Dabeli.
- Firstly slit the pav in the centre and spread green chutney on one side of pav and tamarind chutney on another side..
- Now put the prepared potato mixture into the pav and spread evenly..
- Put some spiced peanuts pomegranate some chopped onion and finally put some sev..
- Now toast the pav in butter making sure both sides turn slightly golden brownfinally, roll the dabeli into sev and serve immediately..
So that's going to wrap it up with this exceptional food kutchi dabeli recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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