Recipe of Homemade Easy Rice Porridge with Salmon

Easy Rice Porridge with Salmon.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, easy rice porridge with salmon. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Rice Porridge with Salmon is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Rice Porridge with Salmon is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have easy rice porridge with salmon using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Rice Porridge with Salmon:

1. {Make ready 300 ml of Water.
2. {Get 1 of fillet Lightly-salted salmon.
3. {Prepare 1 of rice bowl worth Plain cooked rice.
4. {Get 30 grams of Mushrooms of your choice (I used shimeji mushrooms).
5. {Prepare 1 of roughly 10 cm worth Japanese leek.
6. {Take 5 of to 6 Mitsuba.
7. {Get 1 of Egg.
8. {Prepare 2 tbsp of Mentsuyu.
9. {Get 1 of Mirin (to spread on salmon before heating).

Instructions to make Easy Rice Porridge with Salmon:

1. Brush mirin on the salmon. Grill well on both sides. Also refer to..
2. Shred shimeji mushrooms. Thinly slice the Japanese leek diagonally. Cut the mitsuba into 2cm. Beat the eggs. Rinse rice in a colander, then drain..
3. Add water into an earthen pot. Add the mentsuyu, Japanese leek, and shimeji mushrooms. Bring to a boil, and simmer for 1 to 2 minutes. Add the drained rice..
4. Here's the finished salmon. They're actually tasty as it is. Remove any skin and bones. Flake and add to the pot from Step 3. Mix well..
5. Stir in the eggs. Turn the heat off immediately. Scatter mitsuba to finish. Serve directly from the pot while it's still hot..

So that is going to wrap this up with this exceptional food easy rice porridge with salmon recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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