Recipe of Award-winning Mushroom Tikka masala
Mushroom Tikka masala.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, mushroom tikka masala. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mushroom Tikka masala is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Mushroom Tikka masala is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mushroom tikka masala using 35 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mushroom Tikka masala:
- {Make ready of Mushroom 🍄 Marinade: for 15 to 30 mins.
- {Make ready 200 gms of Mushroom.
- {Prepare 2 tbsp of Curd/Yogurt.
- {Get 1/8 tsp of Turmeric powder.
- {Take 1 tsp of Coriander powder.
- {Make ready 3/4 tsp of Garam masala.
- {Prepare 1 tsp of Kashmiri Chilli powder.
- {Make ready 2 tsp of Besan/Chickpea flour.
- {Prepare 1/2 tsp of Cumin powder.
- {Prepare 1/2 tsp of Dried Fenugreek leaves/kasoori Methi.
- {Get 1 tsp of Oil.
- {Get 1 tsp of Ginger Garlic paste.
- {Get 1 tbsp of Lemon juice.
- {Make ready of Salt needed.
- {Prepare of Cook & Grind:.
- {Make ready 2 tsp of Oil.
- {Make ready 1 tsp of Cumin seeds.
- {Get 10 of Cashews.
- {Prepare 1 of Onion.
- {Prepare 2 tsp of Ginger Garlic paste.
- {Take of Salt needed.
- {Make ready 1 of Big Tomato.
- {Get 1/4 tsp of Turmeric powder.
- {Get 1 tsp of Kashmiri Chilli powder.
- {Get 1 tsp of Coriander powder.
- {Take 1/2 tsp of Garam masala.
- {Get of Water needed.
- {Make ready of Mushroom Tikka in pan:.
- {Make ready 1/2 tbsp of Butter.
- {Take 1 tsp of Oil.
- {Prepare of Marinated Mushrooms.
- {Make ready of Salt.
- {Get 2 of Bayleaves.
- {Get as needed of Kasoori methi.
- {Prepare 1/2 tsp of Sugar.
Steps to make Mushroom Tikka masala:
- Video link: youtu.be/mpEXxovQZNM.
- Add all the ingredients under Marinade & add cleaned mushrooms. Mix & let it sit for about 15 to 30 mins..
- In a pan, add Oil, Cashews & Cumin seeds. Then add Onion, Ginger Garlic Paste, salt to cook the Onions faster. Cook until raw smell goes..
- Then add Tomatoes & cook till mushy. Add Turmeric, Chilli, Cumin, Coriander & Garam masala powders. Let it cook for 2 mins. Remove from heat, cool & Grind to fine paste..
- In another pan, add Butter & Oil to fry the mushrooms. Once hot add the mushroom & fry till it is completely cooked. Set aside..
- In the same pan, add oil if needed. Add Bay leaves & fry for a minute. Then add the ground Onion Tomato paste. Cook for 2 mins. Add Water if needed..
- Then add the prepared Mushroom tikka into the sauce. Cook for 5 mins..
- Add Sugar. Check & adjust Salt. Then Garnish with Coriander or Dried Fenugreek leaves/Kasoori methi..
- Enjoy the delicious restaurant style gravy with Roti, Chapathi or Rice..
So that's going to wrap this up for this special food mushroom tikka masala recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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