Recipe of Award-winning Hearty Beef Stroganoff (crock pot)

Hearty Beef Stroganoff (crock pot). A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Season beef with salt and pepper, tossing to coat. Lightly brown meat in batches, transferring to crock pot when done.

Add mushrooms and onion; cook and stir until vegetables are tender. Hearty Beef Stroganoff Classic beef Stroganoff is a Russian dish made by simmering strips of beef in a stew and swirling in velvety sour cream. Our slow-cooker version has all the flavor of the original recipe but with less fuss.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, hearty beef stroganoff (crock pot). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Season beef with salt and pepper, tossing to coat. Lightly brown meat in batches, transferring to crock pot when done.

Hearty Beef Stroganoff (crock pot) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Hearty Beef Stroganoff (crock pot) is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have hearty beef stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef Stroganoff (crock pot):

1. {Take 1-1/2 lb of beef rump roast, trimmed and thinly sliced into 2-inch strips.
2. {Prepare 1-1/2 tsp of black pepper.
3. {Make ready 1/2 tsp of sea salt.
4. {Get 2 tsp of safflower oil.
5. {Get 1 of yellow onion, thinly sliced.
6. {Prepare 2 cloves of garlic, minced.
7. {Prepare 1/2 c of dry white wine.
8. {Get 3/4 c of low-sodium beef broth.
9. {Make ready 3 T of white whole-wheat flour.
10. {Get 2 T of Worcester sauce.
11. {Get 8 oz of white mushrooms, sliced.
12. {Take 2 of bay leaves.
13. {Take 1 piece of star anise.
14. {Make ready 1/2 c of sour cream.

Serve over whole-grain broad noodles or brown rice. What is Stroganoff Sauce Made of Traditional beef stroganoff sauce is made with beef broth that takes on the taste of gravy after simmering with beef. It's made creamy with "smetana" (soured heavy cream, i.e sour cream). Other flavor enhancers include Worcestershire sauce, which adds umami and enhances the other flavors in the dish.

Steps to make Hearty Beef Stroganoff (crock pot):

1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done..
2. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits..
3. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot..
4. Add mushrooms, bay leaves and anise to crock pot..
5. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream..

This Crock Pot Beef Stroganoff is one of them! Hearty, satisfying, and flavorful with tender beef, mushrooms, onions, and garlic. With no process ingredients, we like to think of this as a Healthy Slow Cooker Beef Stroganoff! We love Slow Cooker Chicken and Potatoes, Crock Pot Pork Chops, and Gravy for easy @ tasty weeknight meals as well. Crock Pot Beef Stroganoff is serious comfort food.

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