How to Make Quick Brown Rice Porridge

Brown Rice Porridge.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brown rice porridge. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Brown Rice Porridge is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Brown Rice Porridge is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook brown rice porridge using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brown Rice Porridge:

1. {Make ready 1/4 kg of brown rice.
2. {Make ready 1 1/2 ltr of water.
3. {Get to taste of Salt.
4. {Prepare 6-8 tsp of Ghee.
5. {Take of Pickle.

Steps to make Brown Rice Porridge:

1. Wash cleanly the brown rice 3-4 times..
2. Add water, close the lid with whistle in cooker..
3. Let it bring 2 whistles in high flame, switch off..
4. After 10 minutes again cook in low flame for 2 whistles..
5. Let it cool in room temperature..
6. Then open the lid and check the cookness, serve the porridge either in hot or warm..
7. On the top add 1-2 tsp of ghee and salt, on the side add pickle.

So that is going to wrap it up for this exceptional food brown rice porridge recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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