How to Make Homemade Achari Paneer (Pickled Cottage cheese)

Achari Paneer (Pickled Cottage cheese).

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, achari paneer (pickled cottage cheese). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Achari Paneer (Pickled Cottage cheese) is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Achari Paneer (Pickled Cottage cheese) is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook achari paneer (pickled cottage cheese) using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Achari Paneer (Pickled Cottage cheese):

1. {Take 250 gms of Paneer (see recipe).
2. {Get 2 of Onions chopped in thin slices.
3. {Prepare 1/2 cup of Beaten curd.
4. {Make ready 1/2 tsp of Methi Dana seeds.
5. {Take 1 tsp of Kalonji seeds.
6. {Take 1 tsp of Mote Saunf.
7. {Take 1 tsp of Sabit dhania seeds crushed a bit.
8. {Prepare As per taste of Salt.
9. {Get 1 tsp of Mustard oil.
10. {Prepare 1/2 tsp of Red chilli powder.
11. {Make ready 1/2 tsp of Coriander powder.
12. {Prepare 1 tsp of Kasoori methi powder.
13. {Get 1/2 tsp of Amchoor powder.

Steps to make Achari Paneer (Pickled Cottage cheese):

1. In a kadai put mustard oil, let it get heated till the smoke arrives then switch off the flame and cool it..
2. Again switch on and add the seeds like methi dhania,saunf, kalonji, Sabit dhania seeds. Roast a bit and add onions,red chiili powder, turmeric powder, salt, coriander powder, mix and add curd. Stir continuously till it leaves oil..
3. Meanwhile sprinkle some amchoor powder on paneer pieces and little red chilli powder. Now add the paneer cubes in the achari gravy. Sprinkle kasoori methi and believe me the aroma around you, will be so yummy that you will not wait it to eat!!.

So that's going to wrap this up for this special food achari paneer (pickled cottage cheese) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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