Step-by-Step Guide to Prepare Perfect New York style Cheesecake
New York style Cheesecake.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, new york style cheesecake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
New York style Cheesecake is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. New York style Cheesecake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook new york style cheesecake using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make New York style Cheesecake:
- {Make ready of Crust.
- {Take 100 g of crackers.
- {Make ready 1 1/2 tsp of sugar.
- {Get 1/8 tsp of salt.
- {Make ready 57 g of melted butter.
- {Get of Cheese filling.
- {Get 340 g of cream cheese.
- {Get 10 Tbsp of sugar.
- {Get 2 of large eggs.
- {Prepare 1/2 of large yolk.
- {Take 3/4 cup of sour cream.
- {Take 1 1/2 tsp of lemon juice (optional).
- {Get 2 g of vanilla extract (optional).
Instructions to make New York style Cheesecake:
- Crush the crackers in a food processor. Add in the sugar and salt and mix them..
- Melt the butter and add it into the food processor for everything to be well combined..
- Grease up the pan and cover the bottom and the sides with parchment paper..
- Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon.
- Set ur oven to prehead at 175°C.
- Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer..
- Pour the sour cream, lemon juice and vanilla extract and mix.
- Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix.
- Scrape the bowl to make sure everything is well combined.
- Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles.
- Back at 165° for an hour.
- After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating.
So that is going to wrap it up for this special food new york style cheesecake recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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