Easiest Way to Make Speedy Matar kachori with aloo sabzi

Matar kachori with aloo sabzi.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, matar kachori with aloo sabzi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Matar kachori with aloo sabzi is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Matar kachori with aloo sabzi is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have matar kachori with aloo sabzi using 29 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Matar kachori with aloo sabzi:

1. {Prepare of for dough:.
2. {Prepare 2 cups of wheat flour.
3. {Get 1 cup of maida.
4. {Get to taste of Salt.
5. {Take 1/2 tsp of ajwain.
6. {Make ready 5-6 tbsp of oil.
7. {Take of as required Water.
8. {Make ready of for stuffing.
9. {Get 2 cups of green matar.
10. {Prepare to taste of Salt.
11. {Prepare 1 tsp of black pepper.
12. {Prepare 1 of green chilli.
13. {Take 1/2 tsp of hing.
14. {Make ready 3-4 tbsp of oil.
15. {Make ready of as required Oil for frying.
16. {Prepare of for sabzi.
17. {Get 6-7 of aloo.
18. {Take 3-4 of tomatoes.
19. {Prepare 1 of green chilli.
20. {Take 1/2 tsp of hing.
21. {Make ready to taste of Salt.
22. {Make ready 1 tsp of red chilli powder.
23. {Take 1/2 tsp of coriander powder.
24. {Get 1/2 tsp of garam masala.
25. {Prepare 1 tsp of kasoori methi.
26. {Take 4-5 tbsp of oil.
27. {Make ready 1/2 tsp of sugar.
28. {Get 1/2 tsp of jeera.
29. {Prepare 1/2 cup of paneer cubes.

Steps to make Matar kachori with aloo sabzi:

1. For dough-: Take a bowl add wheat flour,maida, ajwain,salt,oil and water knead the dough and keep aside for 15- 20 minutes..
2. Boil the green matar and cool it and grind by adding one green chilli..
3. Take a pan add oil heat it add hing and matar paste and add salt, black pepper.and coo kit till water get absorb and cool it..
4. First boil the potatoes and cook it. Grind the tomato by adding green chilli.Take a pan add oil, hing, jeera, cook it few minute then add tomato paste..
5. Add dry masala and boiled potatoes..
6. Add water as required and cook it 10 mins,then add kasoori methi and paneer cubes.Cook it few minutes..
7. For kachori-: Take add small ball and roll it and spread the matar mixture and fold it and again roll it..
8. Take a kadhai and add oil and fry the kachori..
9. Take a plate put the matar kachori and pour the aloo sabzi and green chuntey..
10. Serve it..

So that is going to wrap it up with this exceptional food matar kachori with aloo sabzi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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