Steps to Prepare Any-night-of-the-week Paneer tikka popcorn

Paneer tikka popcorn.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, paneer tikka popcorn. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Paneer tikka popcorn is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Paneer tikka popcorn is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have paneer tikka popcorn using 18 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Paneer tikka popcorn:

1. {Make ready 250 grams of Paneer.
2. {Take 1/2 cup of hung curd.
3. {Prepare 2 tbsp of gram flour (besan).
4. {Take 1/4 cup of fresh cream.
5. {Prepare 1 tbsp of Oil.
6. {Prepare 1 tbsp of paprika.
7. {Make ready 1 tbsp of ginger garlic paste.
8. {Make ready 1 tbsp of cumin powder.
9. {Make ready 1 tbsp of coriander powder.
10. {Take 1/2 tbsp of garam masala.
11. {Make ready 1/2 tbsp of dry mango powder.
12. {Prepare 1 tbsp of black salt.
13. {Get to taste of Salt.
14. {Take 1 tbsp of fenugreek leaves.
15. {Get as required of Chopped coriander.
16. {Prepare 50 grams of corn flakes.
17. {Make ready 50 grams of bread crumbs.
18. {Prepare As needed of Oil for frying.

Instructions to make Paneer tikka popcorn:

1. Take a pan,roast besan till brown colour on low flame. Keep aside. Cut paneer into cubes in a bowl take 1tbsp oil and paprika.Mix well,add hung curd,fresh cream, ginger garlic paste, coriander powder, cumin powder, garam masala, salt both,dry mango powder, fenugreek leaves and coriander.Mix all gently..
2. Now add paneer and mix it well. Marinate for half an hour. Take corn flakes in a blender.Blend it in a bowl mix cornflakes powder, bread crumbs, salt and red chilli and mix well.Roll the paneer into this.Heat the oil in a fry pan. Deep fry these until turn golden brown and crispy.Remove on kitchen towel.Serve hot with tomato sauce or chutney..

So that's going to wrap this up with this special food paneer tikka popcorn recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post