Step-by-Step Guide to Prepare Homemade Sabudana or Sago Khichdi

Sabudana or Sago Khichdi.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, sabudana or sago khichdi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sabudana or Sago Khichdi is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Sabudana or Sago Khichdi is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have sabudana or sago khichdi using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sabudana or Sago Khichdi:

1. {Take 1 cup of Sago washed.
2. {Make ready 2 tbsps of oil.
3. {Take 1 tsp of cumin seeds (jeera).
4. {Take 3/4 cup of potato boiled and peeled cubes.
5. {Take to taste of Rock salt.
6. {Get 1/2 cup of peanuts roasted coarsely powdered.
7. {Get 2 tbsps of coriander finely chopped.
8. {Make ready 2 tsps of green chillies finely chopped.
9. {Prepare 1/2 cup of Pomegranate seed.
10. {Take 2 tsps of lemon juice.
11. {Take 2 tsps of sugar.

Steps to make Sabudana or Sago Khichdi:

1. Wash sago well and soak it over night with little water. The next day morning, all water should have got absorbed by the sago and it will be soft..
2. In a non stick pan, add oil and add jeera and green chillies fry for 1 minutes. Add the cubed potatoes, little salt and fry for a minute..
3. Add  sago, salt, sugar and  peanuts stir well. cover it and keep in medium flame for 4- 5 minutes, until transparent and soft add coriander leaves.
4. Give it a stir and  squeeze the lemon and mix well. Garnish with pomegranate seeds and potato chips. Serve hot..

So that is going to wrap this up with this exceptional food sabudana or sago khichdi recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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