Recipe of Favorite Thai-Spanish rice congee (Chorizo and prawns rice soup)

Thai-Spanish rice congee (Chorizo and prawns rice soup).

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai-spanish rice congee (chorizo and prawns rice soup). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Thai-Spanish rice congee (Chorizo and prawns rice soup) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Thai-Spanish rice congee (Chorizo and prawns rice soup) is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have thai-spanish rice congee (chorizo and prawns rice soup) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thai-Spanish rice congee (Chorizo and prawns rice soup):

1. {Prepare 1 cup of cooked jasmine rice (or any rice you prefer).
2. {Prepare 2 cup of vegetable stock or water.
3. {Make ready 2 tbsp of soy sauce.
4. {Prepare 1 tbsp of fish sauce.
5. {Make ready 1 pinch of ground Pepper.
6. {Prepare 1-2 of Spring onions (finely slices).
7. {Make ready A few of stalk coriander.
8. {Take 1 of red chilli.
9. {Get 1 cup of small diced chorizo.
10. {Take 1 cup of prawns.
11. {Make ready of Crispy garlic.
12. {Take 3-4 cloves of garlic (crushed and finely chopped).
13. {Get 3-4 tbsp of cooking oil.

Steps to make Thai-Spanish rice congee (Chorizo and prawns rice soup):

1. Put stock or water in a saucepan, on medium heat..
2. When the soup starting to boil add cooked rice and stir well..
3. Add prawns in and seasoning with fish sauce and soysauce.
4. While the rice is cooking, On small pan, medium heat, place chorizo into the pan and fry until you start to see chorizo’s oil coming out..
5. Making crispy garlic. On a small pan add vegetable oil leave it for a couple min until it medium hot then add garlic in. Stir consistently until garlic starts to turn golden and crippling. Turn heat off straight away..
6. Plating time, pour your rice congee into a small bowl. Add some fried chorizo and chorizo oil on top. Add crispy garlic. Garnish it with finely slice spring onions, coriander, chilli and ground pepper..

So that is going to wrap it up for this special food thai-spanish rice congee (chorizo and prawns rice soup) recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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