Step-by-Step Guide to Make Ultimate Badam paneer sandesh

Badam paneer sandesh.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, badam paneer sandesh. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Badam paneer sandesh is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Badam paneer sandesh is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook badam paneer sandesh using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Badam paneer sandesh:

1. {Take 1 cup of badam soaked for 2hrs (Peel off the skin and make a paste).
2. {Get 1 cup of paneer grated.
3. {Take 1/2 cup of sugar.
4. {Prepare of Some pomegranate seeds.
5. {Get 3-4 of green cardamom.
6. {Get 2 spoons of ghee.

Steps to make Badam paneer sandesh:

1. In a nonstick pan add ghee. And fry the badam paste, while making paste add the cardamom along with this..
2. Fry for 4 to 5 min add grated paneer.Again satue it for 5 mins. Add sugar and saute till it becames thick.
3. Grease a try and spread the mixture. Decorate with some pomegranate seeds little press it..
4. Refrigerate for 2 hrs than cut into square shape.
5. Enjoy the sweet with health goodness..

So that's going to wrap it up for this exceptional food badam paneer sandesh recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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