Recipe of Any-night-of-the-week Kibbet rahib in a tray
Kibbet rahib in a tray.
Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kibbet rahib in a tray. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Kibbet rahib in a tray is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Kibbet rahib in a tray is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have kibbet rahib in a tray using 23 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kibbet rahib in a tray:
- {Take 1 1/2 cups of fine bulgur.
- {Get 1/2 cup of flour.
- {Make ready 1 of small onion.
- {Get 1 teaspoon of basil.
- {Get 1 teaspoon of salt.
- {Get 1/2 teaspoon of pepper.
- {Get 3 liters of water.
- {Make ready 1 tablespoon of vegetable oil.
- {Prepare of mix of smashed garlic and lemon.
- {Prepare of olive oil for serving.
- {Make ready of For filling:.
- {Make ready 4-5 of sliced onions.
- {Prepare 1/2 cup of raisins.
- {Get 1/2 cup of rough crushed walnuts.
- {Make ready 1 of lemon peel.
- {Get 1 teaspoon of salt.
- {Get 2 tablespoons of pomegranate syrup (optional).
- {Prepare 2 tablespoons of olive oil.
- {Prepare 1 tablespoon of sumak.
- {Get of mix all ingredients together.
- {Make ready of For garnish:.
- {Take 1/2 cup of olive oil.
- {Get 2 of tableapoons of sesame.
Steps to make Kibbet rahib in a tray:
- Boil the potato till its well done, peel and smash.
- Soak bulgur in water for 5 mins and strain well..
- Finely grind the onion with salt and spices..
- Add the onion mix to the bulgur, rab with hands till its soft, add the smashed potato, flour, and knead into a dough..
- Mix all the filling ingredients together with a bit of sesame and spread in a medium size oven tray.
- Spread a layer of kibbe dough on top of the filling, rub your hands with olive oil, and smooth the kibbe very well..
- Using a knife. Segment the spread layer of kibbe dough, pour the oil, sprinkle the rest of sesame, then bake in the oven on medium heat till it has turned a golden color..
- Serve it hot or cold as desired..
- Made by: Faten el Soufi.
So that is going to wrap it up with this exceptional food kibbet rahib in a tray recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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