Step-by-Step Guide to Make Homemade Paneer bhurji

Paneer bhurji.

Paneer bhurji

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, paneer bhurji. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Paneer bhurji is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Paneer bhurji is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have paneer bhurji using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer bhurji:

  1. {Take 500 grams of Scrambled paneer,.
  2. {Get 4 of onions,.
  3. {Take 4 of tomatoes.
  4. {Get 1 inch of ginger,.
  5. {Get 4 of cloves,.
  6. {Make ready 2 of elaichi,.
  7. {Prepare 1 tablespoon of Dalchini,.
  8. {Make ready 50 grams of capsicum (yellow, green,orange).
  9. {Take 1 tablespoon of cumin seeds.
  10. {Take 2 tablespoon of haldi powder,.
  11. {Take 1 tablespoon of Kasoori methi ,.
  12. {Take 1tablespoon of coriander leaves.

Instructions to make Paneer bhurji:

  1. First pour oil in the pan at a medium flame Jeera, clove, whole masala saute for 2 seconds Then add ginger saute for 1 minute till the mix turns brown Add peas.
  2. Add tomatoes, capsicum and masala as shown in the picture below Cook for 4 minutes..
  3. After cooking for 5 minutes add paneer also add kasuri methi and salt as per the servings and taste Again cook for 6 minutes, then turn off the flame Garnish coriander leaves.
  4. Ready to serve: enjoy.

So that is going to wrap it up for this special food paneer bhurji recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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