Step-by-Step Guide to Prepare Ultimate Bajra Methi Missi Roti

Bajra Methi Missi Roti.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, bajra methi missi roti. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bajra Methi Missi Roti is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Bajra Methi Missi Roti is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bajra methi missi roti using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bajra Methi Missi Roti:

1. {Get 2 cups of Bajra flour.
2. {Prepare 1 cup of Wheat flour.
3. {Take 2 cups of cleaned and chopped Fenugreek leaves.
4. {Make ready 1 tbsp of curd.
5. {Get 1 of Green chilli, chopped.
6. {Take 1/2 tsp of Haldi powder.
7. {Prepare 1/2 tsp of Red chilli powder.
8. {Get to taste of Salt.
9. {Prepare As required of Ghee for roasting.

Steps to make Bajra Methi Missi Roti:

1. Take all the ingredients in a bowl and knead a firm dough with warm water..
2. Let it rest for 10 minutes..
3. Knead again and divide the dough into equal portions..
4. Roll out into thin rotis and roast on a tawa with ghee till they are well done..
5. Serve hot with mango chunda or green chutney..

So that is going to wrap it up with this exceptional food bajra methi missi roti recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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