How to Make Quick Methi muthiya

Methi muthiya.

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, methi muthiya. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Methi muthiya is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Methi muthiya is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook methi muthiya using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Methi muthiya:

1. {Get 2 cups of fresh methi (fenugreek leaves).
2. {Take 1 cup of wheat flour.
3. {Take 1/2 cup of gram flour.
4. {Prepare 1 tbsp of ginger garlic paste.
5. {Take 1 tbsp of green chilli paste.
6. {Take 2 tbsp of lemon juice.
7. {Make ready 1 tbsp of red chilli powder.
8. {Make ready 1 tbsp of turmeric powder.
9. {Prepare 1 tbsp of sesame seeds.
10. {Prepare 1 tbsp of sugar.
11. {Take 1 tbsp of oil.
12. {Prepare to taste of Salt.
13. {Take as needed of Water.
14. {Make ready leaves of Coriander.
15. {Prepare 2 tbsp of For tempering oil.
16. {Get 1 tbsp of mustard seeds.
17. {Make ready 1 tbsp of sesame seeds.
18. {Prepare 1 tbsp of Curry patta.
19. {Take 1 Pinch of asafoetida.

Instructions to make Methi muthiya:

1. Divide the dough into 3-4 balls. Roll each ball into a log about 1.5"in diameter.make rolls. In a steamer. Steam for 10 min..cool them.cut into slices..
2. In a pan heat the oil.add mustard seeds, sesame seeds and curry patta and astofieda. Add methi muthiya.. stir fry for some time..garnish with coriander leaves..

So that's going to wrap this up with this special food methi muthiya recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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